Recipe for Marlin with Sun-Dried Tomatoes 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
4 Servings
Ingredients:
Amount Ingredient
1 x Lemon, thinly slice
2 x Marlin steaks, halve, 12 oz each
1/4 cup Olive oil
4 x Oil-pk tomatoes, drain, chop
2 tbl Oil, reserved
1 tsp Dried rosemary, crushed
1/4 tsp Salt
1/8 tsp Freshly ground pepper
Instructions:
Instructions: Place lemon in 10" micro-safe baking dish; arrange Marlin on top.

Combine 2 T olive oil and the 2 T oil from tomatoes; pour over fish.

Sprinkle with rosemary, salt and pepper. Let stand covered at room temperature 1 hour. Process tomatoes, garlic and remaining olive oil in blender to form paste. Cover fish with microwave-safe plastic wrap, turn back 1 corner, and micro HIGH 4 minutes. Spread tomato paste over fish.

Cover with wrap, turn backk 1 corner and micro 1 minute. Let stand covered 1 minute. (wrv)

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Marlin with Spicy Almond Crust   ::   Marlin with Sun-Dried Tomatoes/Olives/Lemon   ...