Recipe for Martas Summer Salad 
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Yield:
12
Ingredients:
Amount Ingredient
1 x lemon halved
1 box garlic flavored croutons (8 oz.)
1 can black olives pitted and sliced
1 cup cherry tomatoes halved
2 x ripe avocados pitted, chopped
1 x seedless cucumber peeled and chopped
1 cup crunchy sprouts washed and drained
1/2 cup onion chopped
Instructions:
Instructions: Prepare avocado first, squeeze lemon halves over avocado and set aside.

In large salad bowl add remaining ingredients, saving avocado for last.

Toss with desired amount of Ranch dressing and serve immediately.

Marta Says:I dont come up with many ingenius ideas around the kitchen, but this was an exceptionally good salad. We enjoy this during the summer months.Marta

NOTES : Cruncy sprouts can be found in the vegetable section of most grocery stores. You can substitute alfalfa sprouts, but its just not the same!

Fat content on this recipe is high, but it is sooo good.

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