Recipe for Martha Hyers Coffee Punch 
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Yield:
15 Servings
Ingredients:
Amount Ingredient
2 qt Strong coffee
2 cup Milk, cold
2/3 tbl Vanilla
1/2 cup Sugar
1 qt Vanila ice cream
1 cup Stiffly whipped cream
Instructions:
Instructions: Combine coffee, milk, vanilla, and sugar. Stir until sugar is dissolved.

Chill until serving time. Place ice cream in a punch bowl. Pour coffee over ice cream. Pour whipped cream on top of mixture. Dust lightly with nutmeg as each cup is served.

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