Recipe for Mashed Banana Squash and Potatoes

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Yield:

Ingredients:

Amount	Ingredient
4 lrg	russet potatoes peeled, cooked, and
	mashed
2 lb	banana squash cooked and mashed
1/2 cup	minced scallions
4 tbl	butter
2 tbl	fresh minced thyme
	salt and pepper

Instructions:

Instructions: Place all of the ingredients in a food processor and puree until smooth.

Place in a greased casserole dish and dust with additional paprika. Bake at 350 degrees for 15 minutes to heat through.

NOTES : People are just starting to utilize some of the more unique squashes on the market. This mixture is a gentle introduction to banana squash.

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