Instructions: Makes 2 (10 inch) crusts
Add all ingredients according to machines manufactuer. Process on the dough cycle.

At the end of cycle, remove the dough from machine. Preheat oven to 400 deg F. Divide dough in half. Roll two 10 inch circles on floured board and place on baking pans or sheets. Cover with your choice of toppings. Bake 20 minutes or until browned to your taste.

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