Recipe for Master Baking Mix (Low Fat Bisquick Substitute)

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
2 cup	Enriched all-purpose flour
1 cup	Whole wheat flour
1/4 cup	Wheat germ
2 tbl	Oat bran
1/2 cup	Nonfat dry milk powder
3/4 tsp	Salt
1/3 cup	Canola oil
	More
	Protein, more calcium, no
	Partially
	Hydrogenated or
	Hydrogenated fats.
	Increased fiber, folacin,
	Phosphorous, copper,
	Manganese,
	Iron, magnesium,
	Pantothenic acid,
	Vitamins, B1, B2, B6,
	Zinc, B12,

Instructions:

Instructions: Mix dry ingredients in food processor using a metal blade, or with an electric mixer. Slowly pour in the oil as the machine is running. Scrape the sides of the bowl with a rubber spatula. Mix thoroughly once again.

Store in a covered container in the freezer.

Makes 5 cups of mix. Use in recipes calling for Bisquick- type baking mix.

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