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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: [Note: I use a large can of pineapple and skip the apricot]
Grease pan well with additional margarine! Moisten farfel in colandar with very hot water; squeeze out water. Mix together all ingredients. Pour into greased 9 x 14 glass baking dish [or similar capacity glass baking dish]. Dust lightly with matzoh meal. Optional: Sprinkle with parsley flakes and a little paprika. Bake at 350 for 45-60 minutes. Email this Recipe:
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