Recipe for Maui Oysters 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
24 x Oysters, shucked and on the half shell
1/4 cup Green bell pepper, finely diced
1/4 cup Pineapple, chopped
1/4 cup Bacon, finely diced
1/4 cup Celery, finely diced
1/4 cup Butter, melted
1 tsp Cayenne pepper
1/4 tsp Tabasco sauce
1/8 cup Parmesan cheese
1/8 cup Fresh bread crumbs
Instructions:
Instructions: Preheat oven to 350F degrees. Mix pepper, bacon, celery, and pineapple with melted butter. Season with cayenne pepper and Tabasco sauce . Portion evenly among oysters. Mix Parmesan cheese and bread crumbs and lightly sprinkle over oysters, using all the mixture. Pour rock salt onto cookie sheet with sides and place oysters on rock salt. Bake for 8 to 10 minutes. Serve Immediately.

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