Instructions: In nonstick skillet over medium heat, cook sausage until no longer pink, breaking it up as it cooks. Drain on paper towels and set aside. In large microwave-safe bowl, combine Velveeta cubes and Ro*Tel (juice included). Microwave on HIGH for 5 minutes, stirring well after 2 minutes and then every minute thereafter, or until cheese is completely melted. Add onion and sausage; mix well. Serve with tortilla chips for dipping.

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