|
Yield:
1
Ingredients:
Instructions:
Instructions: Toast muffins. Microwave eggs 2 minutes in microwave, or until yolk is cooked through. Butter muffins, stack on canadian bacon, egg, and cheese. Microwave until cheese is melted.
Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|