Recipe for Measures From Olde Cookbooks--Tablespoons 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
Instructions:
Instructions: 1/2 Fluid ounce 1 Tablespoon 3 teaspoons 1 Tablespoon 15 ccs 1 Tablespoon 15 grams 1 Tablespoon 1 wineglass 4 Tablespoons 1/2 gill 4 Tablespoons 1 gill 8 Tablespoons 1/2 cup 8 Tablespoons

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