Instructions: 1. Combine ground beef, bread crumbs, chopped onions, salt and pepper and beaten eggs and milk in a large bowl. Stir well. Shape meat mix- ture into a 12 x 7 inch loaf. Place in a 13 x 9 x 3 baking dish. Bake at 350F for 1 hour 15 minutes.

2. Remove from oven and pour Piquant Sauce over top of loaf. Return meat to oven and bake an additional 15 min. Transfer loaf to a serving platter.

Piquant Sauce:
3/4 cup firmly packed brown sugar 1 1/2 t dry mustard 3/4 cup catsup 3/4 t Worchestershire sauce

Combine all ingredients in a small bowl. Stir well.

Yield: 1 1/4 cups

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.