Recipe for Meat Loaf for 120

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Yield:

6 servings

Ingredients:

Amount	Ingredient
40 lb	Ground beef
16 x	Eggs, lightly beaten
8 cup	Old-fashioned oats
5 cup	Tomato juice
3 lrg	Onions, chopped
1/3 cup	Salt
2 tbl	Pepper
	----------------- SAUCE ----------------
3 cup	Water
1/2 cup	Ketchup
6 tbl	Vinegar
2 tbl	Prepared mustard

Instructions:

Instructions: "A friend of mine gave me this recipe, which was a favorite at 4-H camp." - Joanne Shew Combine beef, eggs, oats, tomato juice, onions, salt and pepper. Form into 16 loaves. Place in 9x5x3" loaf pans. Combine sauce ingredients; pour 3 Tbsp. over each loaf. Bake at 350 degrees for 1 1/2 to 2 hours or until no pink remains, basting once with remaining sauce.

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