Recipe for Meat Loaf with Chili Sauce

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
4 slc	fresh bread
1/2 cup	Water
2 lb	Ground Elk/Deer
1 med	onion
1 tsp	Salt
1/4 tsp	Pepper
2 x	Eggs

Instructions:

Instructions: Soften bread in water and add remaining ingredients. Mix well, pack in pan and cover with chili sauce. Bake at 375 degrees F. for 45 minutes.

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