Recipe for Meatballs (Chef Du Jour) 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 lb Lean ground beef
1 x Egg
1/3 cup Italian bread crumbs
1/2 lrg Vidalia onion
Instructions:
Instructions: In large bowl combine ingredients. Roll into balls. Cook in sauce during last two hours of simmering. Serve.

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