Instructions: Mix all meatballs ingredients together. Shape mixture by rounded teaspoonfuls into 3/4-inch balls. Bake in 375 degree oven for about 10 minutes, or simmer on medium heat in frypan.

Gravy: Drain drippings. Add one can cream of mushroom soup. Blend in 1/4 cup milk or water. Add 1 teaspoon worcestershire sauce. Stir often over medium heat. Add cooked meatballs. Serve over rice or noodles.

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