|
Yield:
1 servings
Ingredients:
Instructions:
Instructions: Brush each slice of toast with a little olive oil and rub lightly with the garlic. Roughly chop the antipasti, crumble the feta and mix together.
Divide between the slices of bread and serve. NOTES : Makes 8 Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|