Recipe for Mediterranean Meatballs 
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Yield:
2
Ingredients:
Amount Ingredient
2 tbl Fresh Mint Minced
3 tbl White Wine Vinegar
1/2 tbl Water
1 tbl Olive Oil
1/2 tsp Sugar
1 lrg Garlic Clove Minced
1/2 lb Extra Extra Lean Ground Beef
3 tbl Regular Oats
1/2 tbl Finely Chopped Onion
1 tbl Skim Milk
1/2 tsp Ground Coriander
1/2 tsp Pepper
1/4 tsp Salt
1/8 tsp Ground Cinnamon
8 lrg Mushrooms
1 sm Onion Cut Into 4 Wedges
Vegetable Cooking Spray
Instructions:
Instructions: Combine first 6 ingredients in a bowl; stir well with a whisk. Combine beef and next 7 ingredients (beef through cinnamon) in a bowl; stir well.

Shape into 8 (2-inch) meatballs. Thread meatballs onto 2 10-inch skewers.

Thread mushrooms and onion alternately onto 2 10-inch skewers.

Prepare grill or broiler. Place kebabs on grill rack or broiler pan coated with cooking spray; cook 7 minutes on each side or until done, basting occasionally with mint sauce. Serve with orzo.

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