Recipe for Mediterranean Pasta Toss 
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Yield:
8
Ingredients:
Amount Ingredient
16 oz pasta, ziti
3 x peppers, red, lg, strips
onion, lg, chopped
2 x garlic cloves, lg, minced
1/4 tsp pepper
1/3 cup oil, olive
4 oz pepperoni, sliced
anchovy fillets, drained and
chopped, (optional)
1/2 cup olives, ripe, pitted,
sliced
Instructions:
Instructions: Meanwhile, cook and stir red peppers, onion, garlic and pepper in hot oil until tender. Stir in remaining ingredients; heat. Toss with pasta.

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