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Yield:
4
Ingredients:
Instructions:
Instructions: Prepare the soup as directed on package (4 cups).
Cut four 1/4-inch slices of meatloaf. Place in the bottom of a bowl. Top each slice with Munster cheese. Pour on the soup. Serve. TIP - warm the meatloaf by steam by placing a splatter screen on the soup pot. Description: "Leftover meatloaf" NOTES : This is just one of the comfy things we do with leftover meatloaf. Email this Recipe:
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