Recipe for Mediterranean Succotash

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
2 tbl	extra-virgin olive oil
1 x	red onion diced
2 x	garlic cloves chopped
2 x	bell peppers seeded, chopped
	(yellow, red, and/or green)
1 bn	asparagus sliced on bias,
	and tips 1 1/2" long
2 cup	frozen corn kernels
1 can	butter beans drained
	Salt to taste
	Freshly-ground black pepper to taste

Instructions:

Instructions: Heat a medium skillet over medium-high heat. Add oil, onion, garlic, peppers. Saute peppers, stirring frequently, 5 minutes. Add asparagus and corn, cook 3 to 5 minutes longer.

Add beans and heat them through, 1 or 2 minutes. Season dish with salt and pepper, to your taste, then stir in parsley. Transfer to dinner plates or bowls and serve.

This recipe yields 4 servings.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Mediterranean Style Rosemary Chicken Stew :: Mediterranean Summer Salad ...