|
Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Combine all ingredients in a saucepan and heat until flavors are nicely blended. Use to baste any meat or poultry.
Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|