Instructions: 1) Slice or shred all of the ham and the turkey into medium size bits and put into a sauce pan with the Bbq sauce, worchestershire sauce, brown sugar, and cinnamon...stirring until all meat is coated... Set aside for 2 hours... 2. Heat meat mixture over med.

heat until warmed through and sauce is bubbling... Spoon some meat mix onto the bottoms of each hamburger bun... top with a slice of cheese and the top of the bun... 3. Serve with french fries or fried potato wedges...

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