Recipe for Mexican Beans

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

4 Servings

Ingredients:

Amount	Ingredient
2 cup	Dry Pinto Beans
	Water To More Than Cover
1/2 lb	Meat *
1 lrg	Onion Chopped
1 x	Clove Garlic
1 tbl	Red Chili Powder
1/4 tsp	Ground Cumin

Instructions:

Instructions: * Meats should include only one of the following: Saltpork, Ham Hock, or diced bacon. - - Add salt to taste if other than Salt Pork is uxed. Soak beans in water overnight.

Add salt pork, onion, garlic, chili powder, cumin and oregano; simmer on low heat at least 4 hours or water is absorbed and mixture is thick.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Mexican Beans :: Mexican Beans and Barley ...