Recipe for Mexican Beef Dip 
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Yield:
10 Servings
Ingredients:
Amount Ingredient
1/2 lb Ground beef
1 x Onion, chopped
8 oz Mozzarella cheese, shredded
8 oz Cheddar cheese, shredded
1 lb Velveeta cheese, chunked
1 pkt Taco seasonings
1 can Picante sauce
Instructions:
Instructions: Brown ground beef and drain off fat. Mix beef with taco seasoning. Combine all ingredients into a casserole dish. Bake at 350 for 30 minutes. Serve with nacho chips.

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