Recipe for Mexican Chicken Dinner (Lowfat-Packet Meal) 
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Yield:
2
Ingredients:
Amount Ingredient
2 sht Reynolds Wrap Everyday Heavy Duty Aluminum
Foil (12x18-inches each)
2 x skinless boneless chicken breast halves
1/2 cup chunky salsa
2/3 cup red kidney beans or black beans(from 15 oz. can) drained
1/2 cup shredded Mexican blend or Cheddar cheese
Instructions:
Instructions: PREHEAT oven to 450 F or grill to medium-high.

CENTER one chicken breast half on each sheet of Reynolds Wrap Everyday Heavy Duty Aluminium Foil. Spoon salsa over chicken; top with beans.

BRING up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside. Repeat to make two packets.

BAKE 15 to 18 minutes on a cookie sheet in oven OR GRILL 11 to 13 minutes in covered grill; sprinkle with cheese before serving. Serve with tortilla chips, if desired

Serve with tortilla chips, if desired.

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