Instructions: Heat oil (or use whatever method you prefer to saute). Add chicken, onion, green pepper and saute until chicken is done. Add corn, broth and salsa. Bring to a boil. Stir in rice and cover. Remove from heat and let stand 5 minutes, fluff with a fork. Sprinkle with cheese and let stand till melted.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.