Recipe for Mexican Chocolate Sundae 
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Yield:
1
Ingredients:
Amount Ingredient
2 x pieces Cinnamon Sweet & Spicy Chocolate Cake (see below)
2 scoop cinnamon ice cream - (#20 scoop)
1 tbl cinnamon candies
Whipped cream as needed
----------------- CINNAMON SWEET & SPICY CHOCOLATE CAKE ----------------
1 box chocolate cake mix - (16 oz)
2 tbl Tabasco brand Pepper Sauce
Instructions:
Instructions: To plate, place two pieces of Cinnamon Sweet & Spicy Chocolate Cake on a serving dish, one piece standing up, and the other piece laying on its side. Top the piece of cake that is laying on its side with cinnamon ice cream. Garnish with whipped cream and cinnamon candies.

To prepare the Cinnamon Sweet & Spicy Chocolate Cake, make cake according to the directions on the package. Add the Tabasco brand Pepper Sauce and cinnamon when adding wet ingredients. Bake in an 8-inch cake pan according to directions on the package. Cool completely.

This recipe yields 1 serving.

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