Instructions: Stir all till blended. 1 can (4 oz.) diced green chilies 1/4 c. chopped fresh cilantro 2 tbsp. fresh lime juice 1/2 tsp. freshly ground pepper 1/4 tsp. salt Layer the lettuce, beans, cheese and half the tomatoes in a large glass bowl. Add the chicken, avocado, onion, tomatoes, jicama and bacon in rows. Toss with dressing and serve immediately.

Makes 6 servings.

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