Recipe for Mexican Meatloaf C/P 
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Yield:
1
Ingredients:
Amount Ingredient
2 lb ground beef
1 x onion chopped
1 can tomato paste - (6 oz)
1 can cream of mushroom soup
1 can chicken and rice soup
1 lb Cheddar cheese grated
1 x garlic clove
1 jar taco sauce
1 sm can chopped green chili peppers
Instructions:
Instructions: Brown meat, onions and garlic. Drain. Add remaining ingredients except tortillas and cheese. Simmer for 5 minutes. Pour a small amount of the mixture into the bottom of a slow cooker.

Next add a tortilla and top it with a small amount of grated cheese. Continue to layer the mixture with a tortilla and cheese until all ingredients are used. Cook on LOW 3 to 4 hours.

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