Recipe for Mexican Pork and Black Beans 
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Yield:
1
Ingredients:
Amount Ingredient
1 lb black beans cooked
1 lb boneless pork sirloin cut in 1" cubes
1 tsp chili powder
1 tsp ground coriander
2 tsp salt
1 x onion chopped
1 x garlic clove minced
16 oz stewed tomatoes broken up
Freshly-ground black pepper to taste
Instructions:
Instructions: Put beans in crock pot. Toss pork with chili powder, coriander and salt. Lightly brown onion and garlic with pork in ungreased skillet. Mix tomatoes into crockpot with their juice. Add meat, pepper and 2 cups water. Cover and cook 9 hours on LOW.

Ladle over rice and garnish with cilantro.

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