Recipe for Mexican Stuffed Green Peppers 
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Yield:
1
Ingredients:
Amount Ingredient
4 lrg green peppers
1 lb hamburger
1/3 cup chopped onion
1/3 cup chopped celery
3 cup cooked rice
1 cup salsa
2 tsp chopped green chilies WEAR GLOVES
2 cup shredded Monterey jack & cheddar cheese mix
Instructions:
Instructions: Cut tops off peppers & remove seeds. Put in boiling water, and boil 6 minutes. Remove and set aside. Combine hamburger, onion, and celery, and cook until done. Drain off grease. Stir in rice, 1 cup salsa and chilies.

Fill peppers with hamburger mixture. Arrange in pan. Top with cheese and salsa. Put a little water in pan. Cover tightly. Bake at 350 F. for 45 - 55 minutes.

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