Instructions: Start with onions....as many as you like. Chop & saute onions in butter or bacon fat. Add ground beef & spices to taste. Cook until meat is done. Add chiles, tomatoes & cheese & cook until cheese melts & mixture thickens.

Serve on toast, rolls or hominy. The hominy may be added along with the chiles & tomatoes.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.