Recipe for Mexicana Brunch Pie 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
5 x Eggs, beaten
2 tbl Butter or margarine, melted
1/4 cup Flour
1/2 tsp Baking powder
8 oz Cream style cottage cheese
2 cup Shredded monterey jack cheese
Instructions:
Instructions: Combine first 4 ingredients in mixing bowl; beat well at medium speed of mixer. Stir in remaining ingredients, and pour into well greased 9 inch pie plate. Brake at 400 F for 10 minutes; reduce heat to 350 F, and bake about 20 minutes or until set. Cut into wedges to serve.

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