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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Heres a chocolate chip recipe Ive baked many times. It appeared in the
dont agree with many of his restaurant reviews, but I really like his cookie recipe.) Preheat oven to 325. Beat together butter and sugars until light and creamy, about 3 minutes with an electric mixer. Beat in vanilla and eggs. Combine flour, baking soda and salt. Gradually add to butter mixture. Stir in chocolate chips and pecans. Using a small ice cream scoop or a 1/4-cup measuring cup, drop batter onto a greased cookie sheet, spacing 3 inches apart. Bake until golden brown, about 15 minutes. Cool on baking sheet before removing to rack Makes 30 cookies Email this Recipe:
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