Instructions: Cream butter, sugar and brown sugar until well-blended. Add eggs, one at a time, blending well. Mix in vanilla. Sift together flour, soda and salt.

Add to butter mixture. Stir until mixed. Add chocolate chips and pecans.

Drop by teaspoonfuls onto well-greased cookie sheet. Bake at 350 degrees for 12 minutes.

Makes about 48 large cookies.

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