Instructions: Mix all ingredients in a mixing bowl. Spray a glass loaf pan with cooking spray or wipe with butter. Sprinkle bottom and sides with crumbs.

Pour batter into pan and top with butter and a light sprinkling of corn flake crumbs

Microwave at medium for 9 minutes, then on high for 2 minutes. Remove from pan and let cool slightly.

Note: this recipe is over a decade old so the timing would be based on older, lower wattage microwaves than most people use today. Experimentation will be needed for the correct setting if you have a spanking new microwave.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.