Instructions: Pour liquid from cherries into Pyrex bowl. Dissolve sugar, flour and cinnamon in liquid. Microwave 1 min. or to boil. Stir. Put in cherries.

Prepare topping by combining last four ingredients in another bowl. Place over cherries. Do not cover. Microwave 7 minutes. turn.

Cynthias notes: These cooking times are for High temperatures using a 1000 watt Micro... if yours if less, then add to time. I wasnt too sure how this
would turn out.. it tasted great, but not as brown as I usually like mine, so I turned on broiler in oven and browned it that way. It was done in microwave but I prefer browning a bit more.

Leave under broiler to your desired browness.**

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