Instructions: Place butter in a microwave dish and cook 50 seconds on high until melted.

Set aside.

I like cherry best, but any flavor pie filling will do. Pour pie filling into an 8" round microwave dish. Take melted butter and stir into dry cake mix, until mixture is crumbly. Sprinkle mixture over pie filling. Sprinkle with cinnamon. In microwave, bake 10 minutes on high and let stand another 5 minutes.

Elaine Schwets

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