Recipe for Microwave Marmalade Drumsticks 
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Yield:
4
Ingredients:
Amount Ingredient
5 x roaster drumsticks
2 tbl butter or margarine
3/4 cup finely chopped onion
1/2 cup orange marmalade (You can also use current jelly)
Instructions:
Instructions: In 9-inch microwave-safe utensil, combine butter and onion. Cover; microwave at HIGH (100% power) 5 minutes. Blend in marmalade and curry powder; turn drumsticks in mixture. Place drumsticks with meatier portions toward outer edge of utensil; cover with wax paper. Microwave at MEDIUM-HIGH (70% power) 12 minutes per pound. Halfway through cooking time, turn chicken over, re-cover with wax paper and microwave remaining time.

Let stand, covered, 15 minutes.

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