Recipe for Middle Eastern Pesto with Lemon and Coriander 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 cup fresh parsley
1/2 cup fresh coriander
3 x cloves garlic
1/4 cup lemon juice
1 tsp salt
1 tsp paprika
1 tsp ground cumin
1/8 tsp cayenne pepper
Instructions:
Instructions: In food processor or blender, blend parsley, fresh coriander and garlic until finely chopped. Blend in lemon juice, salt, paprika, cumin and cayenne. Add olive oil; process until incorporated. Taste; adjust seasoning
if necessary.

Makes about 1/2 cup.

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