Recipe for Mignonette Sauce

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Yield:

Ingredients:

Amount	Ingredient
3/4 cup	red wine vinegar
6 tbl	finely-chopped shallots
2 tsp	finley-grated lemon zest
2 tsp	freshly-ground white pepper

Instructions:

Instructions: In a small bowl, stir together all ingredients. Cover until ready and serve.

This recipe yields 1 cup.

Yield: 1 cup

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