Recipe for Mild Fish Pickle

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
3 oz	Tuna, salmon or anchovy
2 tsp	White wine
1 tbl	Vinegar
1/2 tsp	Mustard seed
1/2 tsp	Oregano
1/2 tsp	Celery seed (or lovage)
1 tbl	Olive oil
1/2 tsp	Honey
1 pch	Basil
1/4 tsp	Thyme

Instructions:

Instructions: In a mixing bowl, thoroughly combine all ingredients. This fish pickle may be stored in the refrigertator in a glass jar for up tp 2 weeks, and should then be replaced.

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... Mild Fish Chowder :: Mild Garlic and Parsley Blend ...