Recipe for Minestrone Soup Mix and Recipe 
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Yield:
1
Ingredients:
Amount Ingredient
DRY MIX ----------------
1/2 cup dried onion flakes
1/2 cup dried green bell pepper flakes
1/4 cup dried parsley flakes
2 tbl dried basil
1 tbl dried oregano
1 tbl dried marjoram
1 tsp garlic powder
1 tsp freshly-ground black pepper
1/2 cup beef bouillon granules
1 lb dried navy beans
1 lb dried kidney beans
2 cup uncooked elbow macaroni
----------------- MINESTRONE SOUP ----------------
1 pkt bean mix from above
1/2 qt water
1 pkt flavoring mix from above
1 x carrot chopped
2/3 cup chopped cooked ham
14 oz canned stewed tomatoes undrained
Instructions:
Instructions: If you need a little something extra to give a special friend, attach an attractive soup ladle with ribbon to the gift package.

Combine first 8 ingredients; divide into 4 gift packages. Add 2 tablespoons bouillon granules to each package. Seal and label as flavoring mix.

Combine navy beans and kidney beans; divide into 4 gift packages. Seal and label as bean mix.

Place 1/2 cup macaroni into 4 gift packages. Seal and label as macaroni.

Present 1 package flavoring mix, 1 package bean mix, and 1 package macaroni with recipe for Minestrone Soup. (Makes 4 gift packages)

MINESTRONE SOUP: Cover beans with water 2 inches above beans in a Dutch oven; soak 8 hours. Drain. Add 2 1/2 quarts water, flavoring mix, carrot, and ham. Bring to a boil; reduce heat, and simmer, stirring occasionally, 2 hours.

Add tomatoes and macaroni, and return to a boil; reduce heat to medium, and cook 20 minutes or until macaroni is tender.

This recipe yields 8 cups of soup for each of the 4 gift packages.

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