Recipe for Minestrone Soup ( Thick Vegetable Soup )

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
175 gm	cabbage
1 lrg	onion
1 lrg	carrot
2 x	celery sticks
2 x	courgettes
3 x	tomatoes skinned
50 gm	streaky bacon derinded
2 tbl	oil
2 clv	garlic crushed
3/4 lt	water
4 x	sage or basil leaves chopped
75 gm	rice (Small pasta may be used instead of rice.)
2 tbl	chopped parsley
2 tbl	grated Parmesan cheese

Instructions:

Instructions: Shred the cabbage; chop the other vegetables and the bacon.

Heat the oil in a large saucepan add the bacon onion carrot celery and garlic and fry gently stirring frequently for about 10 minutes.

Add the water bring to the boiland add the cabbage courgettes tomatoes sage or basil and rice.

Continue cooking gently for 20 minutes.

Stir in the parsley cheese and salt and pepper to taste.

Serve with extra Parmesan cheese and crusty bread.

Serves 6

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Minestrone Soup :: Minestrone Soup (Delux) ...