Recipe for Mini Berry Stuffing Molds 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 cup Melted butter or margarine
2 cup Chopped celery
2 cup Fresh or frozen-fresh cranberries, rinsed and drained
1 can (15 1/2 oz) whole chestnuts, drained and crumbled
2 cup Sliced mushrooms
8 cup Plain croutons
1 cup Chicken broth
2 x Eggs, well beaten
Instructions:
Instructions: Issue including for your culinary pleasure:

In bowl, mix stuffing ingredients until well blended. Spoon stuffing into 10 greased individual 1 cup casseroles. One hour before turkey is ready, place casseroles in oven. Surround turkey with unmolded stuffing casseroles. Garnish with parsley and whole apricots.

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