Instructions: Preheat oven to 375 degrees F. Grease mini madeleine pan. In mixing bowl, beat eggs, sugar, salt and lemon extract at high speed until thickened (5 minutes). Fold in flour and cooled butter. Spoon into prepared pans. Bake 10 to 12 minutes or until lightly browned. Remove from pans, cool on rack.

Yield: 3 dozen.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.