Recipe for Mini Pizzas

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Yield:

8 Servings

Ingredients:

Amount	Ingredient
4 x	English muffins, cut in half
3/4 cup	Tomato sauce,
1/4 lb	Back bacon,
6 lrg	Mushrooms, sliced
4 lrg	Stuffed olives, sliced
1 sm	Onion, sliced
1/2 med	Green pepper, sliced
1/4 lb	Mozzarella cheese,shredded

Instructions:

Instructions: On each muffin half, spread 2 tablespoons tomato sauce. Tope each with one-eighth of back bacon, mushrooms, olives, onion and green pepper.

Sprinkle each with mozzarella and parmesan cheese, dividing equally.

Place on nonstick baking sheet. Back in 350 degree oven for 10 to 15 minutes or until cheese melts and begins to brown.

Serve immediately.

Makes 8 mini pizzas 1 serving = 1 mini pizza 1 starchy choice
1 fats & oils choice

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