Instructions: Heat oven to 350 degrees. Grease bottoms of 48 small muffin cups. Mix shortening, 1/2 c sugar, and egg thoroughly. Sift together flour, baking powder, salt and nutmeg. Stir flour mixture and milk alternately into sugar/shortening mixture. Fill greased muffin cups 2/3 full. Bake 15 minutes or until golden brown.

Dip immediately in melted butter, then in mixture of cinnamon/sugar. Serve hot.

Makes 3-1/2 to 4 dozen.

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