|
Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Sprinkle lamb with salt & pepper. Roast in 350 oven for 3 hours.
Meanwhile, combine mint jelly, wine, butter, brown sugar, lemon peel & mustard in saucepan; simmer 5 minutes. Baste lamb with sauce during last hour of roasting. Drop bananas in remaining mint sauce; heat for several minutes, serve as accompaniment to lamb. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|